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Started in 1986, Continental Delight Catering Services began its operations as a restaurant operator along Cantonment Road. Today, it covers an area of up to 57,000 square feet at 21 Second Chin Bee Road. It serves a wide number of clientele ranging from corporate MNCs, healthcare, financial institutions, education, government agencies to statutory boards. The company has more than 100 qualified and devoted staff who observe strict food hygiene practices. Its HACCP and bizSAFE3 certified central kitchen, closely abide to the National Environment Agency (NEA) guidelines in serving buffet and catered meals. Continental Delight, having enjoyed more than 29 years of experience in the industry, has the capabilities to handle events of any scale. Whether you are planning for a large lavish banquet or simple home party, we have you all covered!
For lovers of authentic Asian cooking, Elsie's Kitchen is one of Singapore's pioneering caterers, serving a diverse array of local and heritage culinary treasures since 1954. Customers can choose from an evolving menu of traditional and modern classics, created by authentic chefs committed to championing the best of Asia's culinary skills and traditions. Elsie's Kitchen has also been serving the local and wider community for more than 50 years and is engaged as a long term strategic partner for business-continuity, supporting public institutions in their operations in times of crises or emergencies. Our clients range from members of the healthcare industry and education sector to military and government agencies, catering to more than 20,000 meals daily on average.
Located at the entrance of Orchard Road, this Mediterranean inspired hotel has all that you need to make your special day perfect, from a wedding solemnization at our pool to an impressive dinner at the ballroom. Audio visual equipment and technical assistance are available on demand.
Singapore is a clean and green city offering magnificent wedding venues including modern hotels, the magical Santosa Island, world-class zoos and verdant parks. Couples can be assured of beautiful moments at a romantic wedding setting which will last in their memories forever.
Holding a traditional Singaporean Chinese-style wedding amidst the lucky, celebratory colours of red and gold, as well as experiencing the traditional hair-combing marital ritual is an event that you definitely shouldn’t miss! Singapore’s warm weather and welcoming people makes this nation the perfect Asian wedding and honeymoon destination for couples who are seeking a trip booming with cultural flavour and fascinating experiences. Enjoy a romantic afternoon visit to Sentosa Island for a peaceful trek with your other half, or soar high into the skies on the Singapore Flyer in downtown Raffles Avenue, catching a panoramic glimpse of the moonlit metropolitan view!
Traditional wedding banquets in Singapore are similar to the style of Chinese wedding banquets, normally consisting of eight to ten courses. These dishes and delicacies are heavily symbolic of marital values such as happiness, prosperity, longevity, fertility, and much more. Dishes are carefully selected due to these symbolic values, as well as the meaning behind the name of the dish. A large, whole, steamed fish covered in soy sauce and seasonings is a common marital dish, as it traditionally signifies abundance and success in a couple’s marriage. Yam pudding is another common marital dessert, as it symbolizes fertility, growth and a sweet life after marriage, due to its sugary flavour combined with the texture of beans and gingko nuts. Singapore is also home to many scrumptious local dishes, and one of them is the Singapore chili crab, a savory dish with overwhelming sweet and sourness that leaves an addicting and lingering aftertaste in your mouth. In addition, a common Singaporean breakfast is the Chwee Kueh, thick rice cakes with a preserved spicy radish sauce poured all over, making a flavourful start to the morning!
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